탕후루 처음 먹었을때 경험

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Back when tanghulu was all the rage, I saw it on a delivery app and decided to order some.

I got a total of five skewers, and seeing all the different fruit tanghulu made me feel all fluttery and excited.

Still, I wondered, 'Is this really that good?' So, I took a bite of the strawberry tanghulu, my absolute favorite.

Cool, refreshing, sweet, crunchy – it was like every flavor exploded in my mouth.

It was so delicious, I finished the strawberry and moved on to the next ones.

Shine muscat, ruby grapes, tomato, and tangerine.

After eating them one by one, I felt incredibly happy and joyful.

It reminded me of being a kid, secretly grabbing four of those rare candy drops my mom would only let me have one of a day and popping them all in my mouth at once.

I was high on that happy feeling for a while, but then my stomach started to hurt like crazy.

After a bunch of trips to the bathroom due to the insane stomachache, I thought to myself:

'Ah, I get a stomachache when I eat tanghulu. I shouldn't eat it anymore.'

So I thought, and then much later, I was walking with friends and we passed a tanghulu shop. My friends wanted to get some, but I refused, saying I get a stomachache from tanghulu.

Then my friends asked what I even ate to get a stomachache.

I told them about my previous experience and how much I suffered from the stomachache. One of my friends listened intently and said:

'Anyone would get a stomachache eating five tanghulu skewers at once.'

I had no idea. I thought that's how everyone ate them.

Seeing people with them stuck between their fingers and taking pictures, I just assumed that's how it was done.

So, right then and there, I bought just one skewer, ate it, and went about my day. Then I realized:

'Ah, I guess I have an allergy where I get a stomachache if I eat five tanghulu skewers at once.'