CEO Baek Jong-won saying there's slightly too much starch content in the pho, damn.
Catching even the slightest starch contentโthat palate is pure genius (the 'Baek-mi' highlight).
But why does his own Jeyuk Bokkeum have starch...
"He's flexing his 5-star palate to catch microscopic starch in the pho, but everyone knows he's just whipping up 'eokkka' (malicious criticism) to meet the elimination quotaโespecially since his own spicy pork is sus."
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