114 posts
He says you should just use 'King-ttogi' (Ottogi) curry—the one perfected by PhDs—as your base.
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![[Black & White Chef] Lim Jjang's insane speed](https://kcomm-assets.b-cdn.net/thumbnails/thumb_21f59bf2d1782048.webp?width=72)
Lim Jjang presented Joseon-era chicken as his 1st dish And then he did Galbi (short ribs) for his 5th dish But by the time he's making the 1st dish, the Galbi is already gone Basic
Finally starting to fall to the Demonic Cult
![[Culinary Class Wars 2] A master is a master for a reason](https://kcomm-assets.b-cdn.net/thumbnails/thumb_4f494ca40d290e05.webp?width=72)
His scores were so consistent
Kim Poong's questionable knife skills.gif
Theme is a multi-course meal including soup Son Jong-won Sam Kim Literally a culinary military academy
Kim Poong fooling even the chefs and producers on Please Take Care of My Refrigerator lmao He makes some slippery, sketchy-looking thing so they actually think it's legit cooking l
Thick Tangsuyuk stir-fried with sauce in a hot wok Kyah........
The crazy part is she posted this even before Black and White Chef was released lol
Cooking horror stories lol
But about that cafe though...
50,000 things might be lies, but 10,000 are true, and I can guess 90% of flavors just by tasting. Praising himself while hacking meat with an axe: "That’s me, Im-jjang." "It's only
![🧑🍳 [B&W Chef, Spoilers] Judges who can't guess the main ingredient in the 'Crooked Genius's' dish for their life 🤔](https://kcomm-assets.b-cdn.net/video-thumbnails/b7b90a89-179f-4719-bda7-161ed87b7605.webp?width=72)
![[Lim-jjang] Airflow characteristics vary by region](https://kcomm-assets.b-cdn.net/video-thumbnails/f0b42d9f-e586-418d-b370-aa3de7734b68.webp?width=72)
Lim-jjang: ??? Why the hell are you even doing that? lolololol
Why Chef Lim Sung-geun would crush it on 'Please Take Care of My Refrigerator' I can already see him doing that 'quad-wielding' move like he did against Son Jong-won lollll
You talk about 'knife skills'... so why the hell are you holding an axe...?
