16 posts
![[Om-Gall] 2025 Overseas Dining Wrap-up/Mini-Reviews - 2 & 3 Star Edition](https://kcomm-assets.b-cdn.net/thumbnails/thumb_8d4328b7ac412922.webp?width=72)
Better late than never, here's Part 1 of my 2025 overseas dining wrap-up. Starting with just the 2 and 3-star spots. If the reaction is good, I'll post the 1-stars and some detaile
Old-school Pyeongnaeng (Pyongyang Naengmyeon) spots in Seoul = the very places people from the North used to flock to. I don't get why people talk BS saying Seoul's Pyeongnaeng has
![[CCW Gallery] The Pyongyang Naengmyeon spots in Seoul that North Korean refugees used to swear by .jpg](https://kcomm-assets.b-cdn.net/thumbnails/thumb_edfcece4f98161a4.webp?width=72)
Old-school P-naeng spots in Seoul = the actual places people from the North used to visit, So I don't get why people keep talking BS saying Seoul-style Pyongyang Naengmyeon has no
I'm planning to organize the final recipe and post it again soon. Blanching the scored squid in boiling water. Honestly, Yangjangpi is all about that mustard sauce. If you nail the
New menu: Bean Sprout Tangsuyuk
![[Food] Compiled some Michelin-selected restaurants - Part 2](https://kcomm-assets.b-cdn.net/thumbnails/thumb_17ac07c503448c72.webp?width=72)
Part 1 is below; these aren't the ones that got actual stars. 1. Baeknyeon-ok It's 100% domestic soy beans~~ Just ordered like this. I thought the seaweed fulvescens & oyster panca
Gotta just pig out and get my money's worth ㅠㅠ
Oyster Kimchi
The 13,900 KRW all-you-can-eat spot with everything guys love An all-you-can-eat heaven for men, featuring the ultimate lineup: Tonkatsu, Jeyuk (spicy pork), and Tteokbokki. Only 1
Samgyeopsal grilled at 1300°C
