3 posts
I've tried so many kinds of dried seaweed (Gim), but the quality is so high across the board these days I've seen all sorts of ads and bought every kind of seaweed out there,
You say it's tasty?
The US Federal Customs Office has uniquely granted zero tariff status to seasoned seaweed (gim), which has seen a massive jump in demand recently. It's the only Korean food product
